The neighbourhood of Walkerville has a new kid in town. Located snugly at the bottom of the recently opened Watson Hotel, Local Grind offers a fresh take on food.
Offering an extensive brunch / lunch menu, as well as dinner complete with a drink menu featuring local South Australian beer, cider and wine, it is clear that owner and chef Adam Rocco is a big advocate of the locavore movement.
Nestled amongst the trees just a stone's throw from the Linear Park walking trail, the picturesque environment makes it all the more enjoyable to devour innovative salads, paninis, fresh juices and strong, authentic coffee.
Try the heirloom beetroot salad (pictured here), the bbq shaved corn and shallot fritters and the pulled pork shoulder panini. Simple, local fare at its finest.
33 Warwick Street, Walkerville SA 5081
(08) 7087 9655